Beer Reviews
| Beer Reviews | |
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| NOLA Brown Ale | |
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Only the finest available ingredients will be used in NOLA beers: English, German and American hops, a variety of malts from around the world, unique yeast blends and Peter Caddoo’s special touch. |
| Reviewed by | Jay Theriot |
| Review date | 30/12/2009 |
| Review | NOLA's Brown Ale is very dark brown (actually red in the sunlight) with a creamy and slight head. Carbonation is minimal. This ale has a stark, sharp, somewhat vegetable aroma. The taste is bitter, but only to a certain extent, rather mild, and even has coffee hints. Mouthfeel is watery and surprisingly light. Overall, I rate this excellent. VIDEO REVIEW: -Website Link- |
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